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No-Bake No Added Sugar-Mango &Lime Tart

This is a classic sweet treat created by Chef AJ. It is easy to make and is both delicious and visually very appealing.


2 C oats (grinded)

2 C dates

1 tsp. lime zest

1/4 C lime juice

6 C thawed, frozen mango

2 oz. dried mango soaked a few minutes in water

1 and 1/2 C Crushed raw, unsalted cashews


  1. Grind the oats in a food processor or blender

  2. Add the 2 C dates to oats

  3. Add a few TBS water to moisten if needed

  4. Add 1/4 C lime juice and 1 tsp. lime zest

  5. Remove from blender and pat down evenly in a pie pan or a tart pan with removable bottom. Pat it down with wax paper

  6. In blender add the thawed mango, 2 oz dried mango with some of the mango water and blend til smooth.

  7. Add the cashews and blend

  8. Spread the mixture over the pie crust.

  9. Top with some mint, additional crushed cashews, raspberries, lime zest and sliced mango if desired.

  10. refrigerate 4-24 hours so it sets. Enjoy!

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